• Home
  • Browse
    • Current Issue
    • By Issue
    • By Author
    • By Subject
    • Author Index
    • Keyword Index
  • Journal Info
    • About Journal
    • Aims and Scope
    • Editorial Board
    • Publication Ethics
    • Peer Review Process
  • Guide for Authors
  • Submit Manuscript
  • Contact Us
 
  • Login
  • Register
Home Articles List Article Information
  • Save Records
  • |
  • Printable Version
  • |
  • Recommend
  • |
  • How to cite Export to
    RIS EndNote BibTeX APA MLA Harvard Vancouver
  • |
  • Share Share
    CiteULike Mendeley Facebook Google LinkedIn Twitter
Journal of Soil Sciences and Agricultural Engineering
arrow Articles in Press
arrow Current Issue
Journal Archive
Volume Volume 16 (2025)
Volume Volume 15 (2024)
Volume Volume 14 (2023)
Volume Volume 13 (2022)
Volume Volume 12 (2021)
Volume Volume 11 (2020)
Volume Volume 10 (2019)
Volume Volume 9 (2018)
Volume Volume 8 (2017)
Volume Volume 7 (2016)
Volume Volume 6 (2015)
Volume Volume 5 (2014)
Volume Volume 4 (2013)
Issue Issue 12
Issue Issue 11
Issue Issue 10
Issue Issue 9
Issue Issue 8
Issue Issue 7
Issue Issue 6
Issue Issue 5
Issue Issue 4
Issue Issue 3
Issue Issue 2
Issue Issue 1
Volume Volume 3 (2012)
Volume Volume 2 (2011)
Volume Volume 1 (2010)
Volume Volume 34 (2009)
Volume Volume 33 (2008)
Volume Volume 32 (2007)
Volume Volume 31 (2006)
Volume Volume 30 (2005)
Volume Volume 29 (2004)
Volume Volume 28 (2003)
Volume Volume 27 (2002)
Volume Volume 26 (2001)
Volume Volume 25 (2000)
El-Hedek, K. (2013). EFFECT OF FOLIAR APPLICATIONS OF SALICYLIC ACID AND POTASSIUM SILICATE ON TOLERANCE OF WHEAT PLANTS TO SOIL SALINITY. Journal of Soil Sciences and Agricultural Engineering, 4(3), 335-357. doi: 10.21608/jssae.2013.51163
K. S. El-Hedek. "EFFECT OF FOLIAR APPLICATIONS OF SALICYLIC ACID AND POTASSIUM SILICATE ON TOLERANCE OF WHEAT PLANTS TO SOIL SALINITY". Journal of Soil Sciences and Agricultural Engineering, 4, 3, 2013, 335-357. doi: 10.21608/jssae.2013.51163
El-Hedek, K. (2013). 'EFFECT OF FOLIAR APPLICATIONS OF SALICYLIC ACID AND POTASSIUM SILICATE ON TOLERANCE OF WHEAT PLANTS TO SOIL SALINITY', Journal of Soil Sciences and Agricultural Engineering, 4(3), pp. 335-357. doi: 10.21608/jssae.2013.51163
El-Hedek, K. EFFECT OF FOLIAR APPLICATIONS OF SALICYLIC ACID AND POTASSIUM SILICATE ON TOLERANCE OF WHEAT PLANTS TO SOIL SALINITY. Journal of Soil Sciences and Agricultural Engineering, 2013; 4(3): 335-357. doi: 10.21608/jssae.2013.51163

EFFECT OF FOLIAR APPLICATIONS OF SALICYLIC ACID AND POTASSIUM SILICATE ON TOLERANCE OF WHEAT PLANTS TO SOIL SALINITY

Article 17, Volume 4, Issue 3, March 2013, Page 335-357  XML PDF (521.66 K)
Document Type: Original Article
DOI: 10.21608/jssae.2013.51163
View on SCiNiTO View on SCiNiTO
Author
K. S. El-Hedek
Soils, Water and Environment Research Institute (Agric. Res Center) Giza, Egypt.
Abstract
       A pot experiment was carried out under greenhouse conditions to investigate the effect of salicylic acid (SA) and potassium silicate (KSi) foliar applications in alleviating the salt stress of soil salinity (S) on wheat plants. Three soil salinity levels i.e., 3, 6 and 12 dS/m were developed. Foliar spray of salicylic acid with rates of 0, 50,100 and 150 mg/L were applied. Also, K- silicate were applied exogenously with sprayer using two levels 0 and 2 ml/L. Plants were harvested at maturity stage, then yield components and nutrients content of wheat grains and straw were determined. Salinity stress (S) significantly reduced yield components i.e., grain and straw yields of wheat plants as well as weight of 1000 grains with varying degrees. However, salinity decreased grains and straw contents of potassium (%), calcium (%) and phosphorus (%) while; sodium (%) and chloride (%) were increased positively with soil salinity.Plants treated with salicylic acid (SA) showed increasing yield components of wheat plants. Also, remarkable increases in potassium (%) calcium (%) and phosphorus (%) of grains and straw were noticed in plants sprayed with salicylic acid (SA). Meanwhile, salicylic acid application caused reduction in sodium (%) and chloride (%) in both of grains and straw. Moreover, K-silicate (KSi) application significantly improved yield components of wheat and also increased their contents of potassium (%), calcium (%) and phosphorus (%). While, adverse effects were shown with respect to the contents of sodium (%) and chloride (%) for both of grains and straw. In general, both of salicylic acid and K-silicate have enhancement role in increasing tolerance of wheat plants to salinity.    
Keywords
Wheat; salinity; Salicylic acid; silicate
Statistics
Article View: 403
PDF Download: 766
Home | Glossary | News | Aims and Scope | Sitemap
Top Top

Journal Management System. Designed by NotionWave.