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Ebad, F., Khidr, Z., Ahmed, A., El-Khawaga, H. (2011). THE ROLE OF ANTIOXIDANTS IN DROUGHT TOLERANCE OF TWO NON-SUCCULENT XEROPHYTIC SPECIES , Launaea spinosa (FORSSK.) SCH. BIP. EX KUNTZE AND Leptadenia pyrotechnica (FORSSK.) DECNE.. Journal of Soil Sciences and Agricultural Engineering, 2(5), 471-477. doi: 10.21608/jssae.2011.55641
Fawzia A. A. Ebad; Zeinab A. Khidr; A. M. Ahmed; Hend A. Y. El-Khawaga. "THE ROLE OF ANTIOXIDANTS IN DROUGHT TOLERANCE OF TWO NON-SUCCULENT XEROPHYTIC SPECIES , Launaea spinosa (FORSSK.) SCH. BIP. EX KUNTZE AND Leptadenia pyrotechnica (FORSSK.) DECNE.". Journal of Soil Sciences and Agricultural Engineering, 2, 5, 2011, 471-477. doi: 10.21608/jssae.2011.55641
Ebad, F., Khidr, Z., Ahmed, A., El-Khawaga, H. (2011). 'THE ROLE OF ANTIOXIDANTS IN DROUGHT TOLERANCE OF TWO NON-SUCCULENT XEROPHYTIC SPECIES , Launaea spinosa (FORSSK.) SCH. BIP. EX KUNTZE AND Leptadenia pyrotechnica (FORSSK.) DECNE.', Journal of Soil Sciences and Agricultural Engineering, 2(5), pp. 471-477. doi: 10.21608/jssae.2011.55641
Ebad, F., Khidr, Z., Ahmed, A., El-Khawaga, H. THE ROLE OF ANTIOXIDANTS IN DROUGHT TOLERANCE OF TWO NON-SUCCULENT XEROPHYTIC SPECIES , Launaea spinosa (FORSSK.) SCH. BIP. EX KUNTZE AND Leptadenia pyrotechnica (FORSSK.) DECNE.. Journal of Soil Sciences and Agricultural Engineering, 2011; 2(5): 471-477. doi: 10.21608/jssae.2011.55641

THE ROLE OF ANTIOXIDANTS IN DROUGHT TOLERANCE OF TWO NON-SUCCULENT XEROPHYTIC SPECIES , Launaea spinosa (FORSSK.) SCH. BIP. EX KUNTZE AND Leptadenia pyrotechnica (FORSSK.) DECNE.

Article 3, Volume 2, Issue 5, May 2011, Page 471-477  XML PDF (410.77 K)
Document Type: Original Article
DOI: 10.21608/jssae.2011.55641
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Authors
Fawzia A. A. Ebad1; Zeinab A. Khidr1; A. M. Ahmed2; Hend A. Y. El-Khawaga1
1Botany Dept., Faculty of Science, (Girls Branch) Al-Azhar University, Cairo, Egypt.
2Desert Research Center, Mataria, Cairo, Egypt.
Abstract
Enzymatic and non-enzymatic antioxidants effect were studied in two non-succulent xerophytes, Launaea spinosa and Leptadenia pyrotechinca growing naturally at wadi Hagul eastern desert of Egypt .The data revealed that catalase, peroxidase, polyphenol oxidase as well as ᾳ-tocopherol were higher during dry than wet season. The reverse was true for ascorbic acid.
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